2-3 chicken breasts or chicken tenders MARINADE: olive oil rosemary paprika Salt Pepper Cumin Chili powder Garlic – place chicken in marinade for 1 hour or more, then grill – serve with grilled onion and bell peppers – serve with corn tortillas , beans , rice
INGREDIENTS: 1 c. corn 1 can black beans, rinsed 2T. olive oil 2T. lime juice 1/4c. red bell pepper, diced 1/4c. green bell pepper, diced 2 tomatoes, diced 1/4c. scallions, diced 2T. cilantro, chopped 1/4 JalapeƱo chili, minced (to taste) 1/4t. cumin salt + pepper to taste
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